Overview

This spiral oven, type: Unitherm (Marlen) XS-OV-12-E was built in 2012. The spiral oven convey food upward by contiuous belt that travel in 6 circular tiers within a single oven cover. This sytem is more versatile and have a smaller footprint than linear oven. Aplications: roasting, baking , broiling, steaming, pasteurizing or cooking of f.e. bacon, chicken parts, seefood, kebabs and vegetables.

Technical Details

Unitherm spiral oven, model: XS, serial number: SPOV-XS08, s/s

mesh belt, belt width: 300 mm,

clearance: 340 mm x 140 mm (product height max. 100 mm)

total dimensions: 2200 mm x 1850 mm x 2300 mm.

Steam supply: 200 lbs

Water supply: 0,25 gal

Electric supply: 68 kW

Scope of delivery

Spiral oven | Unitherm (Marlen) | XS-OV-12-E | 2012